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Daily/Weekly Market Activity
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CME Cash Cheese - CME Cash NDM - CME Cash Butter - CME Cash Whey - Dry Products

Chicago Mercantile Exchange Cash Cheese

Monday
Dec. 9
Tuesday
Dec. 10
Wednesday
Dec. 11
Thursday
Dec. 12
Friday
Dec. 13
Barrels
Price
Change
$2.0800
-14 3/4
40-lb Blocks
Price
Change
$1.9700
NC
This week's average (12/9-12/13): Available Friday.
Last week's average (12/2-12/6): Barrels: $2.2485(+.0543); 40-lb. Blocks: $1.9595(+.0345).
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Chicago Mercantile Exchange Cash NDM

Monday
Dec. 9
Tuesday
Dec. 10
Wednesday
Dec. 11
Thursday
Dec. 12
Friday
Dec. 13
Grade A NDM
Price
Change
$1.2675
NC
This week's average (12/9-12/13): Available Friday.
Last week's average (12/2-12/6): Grade A: $1.2550(+.0258).
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Chicago Mercantile Exchange Cash Butter

Monday
Dec. 9
Tuesday
Dec. 10
Wednesday
Dec. 11
Thursday
Dec. 12
Friday
Dec. 13
Grade AA
Price
Change
$1.9300
+1 1/2
This week's average (12/9-12/13): Available Friday.
Last week's average (12/2-12/6): Grade AA: $1.9355(-.0703).
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Chicago Mercantile Exchange Cash Whey

Monday
Dec. 9
Tuesday
Dec. 10
Wednesday
Dec. 11
Thursday
Dec. 12
Friday
Dec. 13
Extra Grade
Price
Change
$0.3625
-1/2
This week's average (12/9-12/13): Available Friday.
Last week's average (12/2-12/6): Extra Grade: $0.3625(+.0108).
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Dry Products*

December 6, 2019
NONFAT DRY MILK
Central & East: low/medium heat $1.1725(+1/2)-$1.2900(+4);
mostly $1.2300(+4)-$1.2600(+3 1/2).
high heat $1.2500-$1.3400.
West:

low/medium heat $1.1725(+3/4)-$1.2950(+2 1/2);
mostly $1.2200-$1.2600(+2).
high heat $1.2500-$1.4100(+3).
WHOLE MILK POWDER
National: $1.7000(+5)-$1.9000(+10).
EDIBLE LACTOSE
(FOB) Central and West: $.1800-$.3700; mostly $.2500-$.3300.
WHEY POWDER
Central: nonhygroscopic $.2900(+1)-$.4200(+8);
mostly $.3250(+3 1/2)-$.3600(+3 1/2).
West: nonhygroscopic $.2950(+4 1/2)-$.4050(+1/2);
mostly $.3100(+2 1/4)-$.3800(+4).
(FOB) Northeast: extra grade/grade A $.3075-$.4000(+5 1/4).
ANIMAL FEED WHEY
Central: Whey spray milk replacer $.2800(+3)‑$.3200(+4).
WHEY PROTEIN CONCENTRATE
34 percent: $.7500-$1.1250(+1 1/2);
mostly $.8800-$1.0500.
DRY BUTTERMILK
(FOB) Central & East: $1.0900-$1.1300.
(FOB) West: $1.0550(+1/2)-$1.1500; mostly $1.0900-$1.1200.
CASEIN
Rennet

$3.6125(+17 3/4)-$3.7100(+14 1/4); Acid $3.4500(+13 3/4)-$3.6500(+12 3/4).
*Source: USDA's Dairy Market News
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CHEESE MARKET NEWS® has made every effort to provide accurate current as well as historical market information. However, we do not guarantee the accuracy of this data and do not assume liability for errors or omissions.
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